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Can I Use Olive Oil Instead of Eggs (for egg wash)?

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Olive Oil → Eggs (for egg wash): Brush thin layer

Gives golden color. Works for savory pastries.

Overview

Yes! Use Olive Oil as a substitute for eggs (for egg wash) at Brush thin layer. Gives golden color. Works for savory pastries.

Key Details

  • Olive Oil → Eggs (for egg wash): Brush thin layer
  • Gives golden color. Works for savory pastries.

Why This Matters

  • Olive Oil can replace eggs (for egg wash) in most recipes
  • Gives golden color. Works for savory pastries.

How To

  1. 1Use Brush thin layer of olive oil
  2. 2Gives golden color. Works for savory pastries.
  3. 3Taste and adjust as needed

Tags

substitutesegg-subeggs-for-egg-washolive-oil

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Frequently Asked Questions

Yes, use Brush thin layer. Gives golden color. Works for savory pastries.