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Best Substitutes for Powdered Sugar — What to Use Instead

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Blend Granulated Sugar: Blend 1 cup sugar + 1 tbsp cornstarch — Process in blender for 30-60 seconds until powdery.

Coconut Sugar (blended): 1:1 — Blend coconut sugar until powdery. Darker color.

Overview

Top substitute for powdered sugar: Blend Granulated Sugar (Blend 1 cup sugar + 1 tbsp cornstarch). Process in blender for 30-60 seconds until powdery. Plus 1 more alternatives.

Key Details

  • Blend Granulated Sugar: Blend 1 cup sugar + 1 tbsp cornstarch — Process in blender for 30-60 seconds until powdery.
  • Coconut Sugar (blended): 1:1 — Blend coconut sugar until powdery. Darker color.

Why This Matters

  • Powdered Sugar is a common ingredient that may need substituting
  • Dietary restrictions (vegan, dairy-free, gluten-free) may require alternatives
  • Sometimes you simply run out of an ingredient mid-recipe
  • Allergies or intolerances may necessitate a swap

How To

  1. 1Best overall substitute: Blend Granulated Sugar at Blend 1 cup sugar + 1 tbsp cornstarch
  2. 2Consider the role of the ingredient (flavor, texture, binding, leavening)
  3. 3Test substitutes in small batches first
  4. 4Adjust other ingredients as noted for best results
  5. 5Some substitutes work better in certain recipes than others

Tags

substitutessugar-subpowdered-sugaringredient-swapcooking-tips

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Frequently Asked Questions

The best substitute for powdered sugar is Blend Granulated Sugar at Blend 1 cup sugar + 1 tbsp cornstarch. Process in blender for 30-60 seconds until powdery.