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Best Substitutes for Nutritional Yeast — What to Use Instead

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Parmesan Cheese: 1:1 — If not vegan, gives same cheesy/savory flavor.

Miso Paste (thinned): 1/2 tsp per 1 tbsp nooch — For umami/savory flavor component.

Overview

Top substitute for nutritional yeast: Parmesan Cheese (1:1). If not vegan, gives same cheesy/savory flavor. Plus 2 more alternatives.

Key Details

Parmesan Cheese: 1:1 — If not vegan, gives same cheesy/savory flavor.
Miso Paste (thinned): 1/2 tsp per 1 tbsp nooch — For umami/savory flavor component.
Soy Sauce: Dash per 1 tbsp nooch — For the savory component only. No cheesy flavor.

Why This Matters

Nutritional Yeast may need substituting due to dietary restrictions
Running out of an ingredient mid-recipe is common
Allergies or preferences may require alternatives

How To

1Best overall substitute: Parmesan Cheese at 1:1
2Consider what role the ingredient plays in the recipe
3Test substitutes in small batches first
4Adjust other ingredients as noted for best results

Tags

substitutesvegannutritional-yeastingredient-swapcooking-tips

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Frequently Asked Questions

The best substitute is Parmesan Cheese at 1:1. If not vegan, gives same cheesy/savory flavor.