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Can I Use Soy Milk Instead of Milk (whole)?
Usefuldairy sub
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Soy Milk → Milk (whole): 1:1
Closest to dairy in protein content.
Overview
Yes! Use Soy Milk as a substitute for milk (whole) at 1:1. Closest to dairy in protein content.
Key Details
- Soy Milk → Milk (whole): 1:1
- Closest to dairy in protein content.
- This swap works best for: dairy recipes
Why This Matters
- Soy Milk can replace milk (whole) in most recipes
- Closest to dairy in protein content.
- Consider the specific recipe requirements before substituting
How To
- 1Use 1:1 of soy milk
- 2Closest to dairy in protein content.
- 3Taste and adjust seasonings as needed
- 4Results may vary slightly from the original recipe
Tags
substitutesdairy-submilk-wholesoy-milkingredient-swap
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UsefulFrequently Asked Questions
Yes, use 1:1. Closest to dairy in protein content.