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Can I Use Grape Juice + Red Wine Vinegar Instead of Red Wine (in cooking)?

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Grape Juice + Red Wine Vinegar → Red Wine (in cooking): 3/4 cup juice + 1/4 cup vinegar

Provides color, sweetness, and tang. Good for red sauces.

Overview

Yes! Use Grape Juice + Red Wine Vinegar as a substitute for red wine (in cooking) at 3/4 cup juice + 1/4 cup vinegar. Provides color, sweetness, and tang. Good for red sauces.

Key Details

  • Grape Juice + Red Wine Vinegar → Red Wine (in cooking): 3/4 cup juice + 1/4 cup vinegar
  • Provides color, sweetness, and tang. Good for red sauces.

Why This Matters

  • Grape Juice + Red Wine Vinegar can replace red wine (in cooking) in most recipes
  • Provides color, sweetness, and tang. Good for red sauces.

How To

  1. 1Use 3/4 cup juice + 1/4 cup vinegar of grape juice + red wine vinegar
  2. 2Provides color, sweetness, and tang. Good for red sauces.
  3. 3Taste and adjust as needed

Tags

substitutesveganred-wine-in-cookinggrape-juice-red-wine-vinegar

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Frequently Asked Questions

Yes, use 3/4 cup juice + 1/4 cup vinegar. Provides color, sweetness, and tang. Good for red sauces.