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Can I Use Cottage Cheese (blended) Instead of Sour Cream?

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Cottage Cheese (blended) → Sour Cream: 1:1

Blend until smooth. Good in baking.

Overview

Yes! Use Cottage Cheese (blended) as a substitute for sour cream at 1:1. Blend until smooth. Good in baking.

Key Details

  • Cottage Cheese (blended) → Sour Cream: 1:1
  • Blend until smooth. Good in baking.
  • This swap works best for: dairy recipes

Why This Matters

  • Cottage Cheese (blended) can replace sour cream in most recipes
  • Blend until smooth. Good in baking.
  • Consider the specific recipe requirements before substituting

How To

  1. 1Use 1:1 of cottage cheese (blended)
  2. 2Blend until smooth. Good in baking.
  3. 3Taste and adjust seasonings as needed
  4. 4Results may vary slightly from the original recipe

Tags

substitutesdairy-subsour-creamcottage-cheese-blendedingredient-swap

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Frequently Asked Questions

Yes, use 1:1. Blend until smooth. Good in baking.