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Best Substitutes for Ghee — What to Use Instead

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Clarified Butter: 1:1 — Essentially the same thing.

Butter: 1:1 — Will have milk solids — lower smoke point.

Overview

Top substitute for ghee: Clarified Butter (1:1). Essentially the same thing. Plus 2 more alternatives.

Key Details

  • Clarified Butter: 1:1 — Essentially the same thing.
  • Butter: 1:1 — Will have milk solids — lower smoke point.
  • Coconut Oil: 1:1 — Dairy-free option. Adds coconut flavor.

Why This Matters

  • Ghee may need substituting due to dietary restrictions
  • Running out of an ingredient mid-recipe is common
  • Allergies or preferences may require alternatives

How To

  1. 1Best overall substitute: Clarified Butter at 1:1
  2. 2Consider what role the ingredient plays in the recipe
  3. 3Test substitutes in small batches first
  4. 4Adjust other ingredients as noted for best results

Tags

substitutesdairy-subgheeingredient-swapcooking-tips

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Frequently Asked Questions

The best substitute is Clarified Butter at 1:1. Essentially the same thing.