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1/2 cup Maple Syrup in Tablespoons — Measurement Guide

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1/2 cup maple syrup = 8 tablespoons

1/2 cup maple syrup = 161g (5.7 oz)

Overview

1/2 cup maple syrup = 8 tablespoons = 161g (5.7 oz). Common amount for pancake/waffle recipes.

Key Details

  • 1/2 cup maple syrup = 8 tablespoons
  • 1/2 cup maple syrup = 161g (5.7 oz)
  • Common amount for pancake/waffle recipes
  • Real maple syrup must be refrigerated after opening

Why This Matters

  • Maple Syrup measurement conversions are frequently searched
  • Recipes may list ingredients in cups, tablespoons, or grams
  • Maple Syrup density differs from water, affecting weight conversions

How To

  1. 11/2 cup maple syrup = 8 tablespoons
  2. 2Real maple syrup must be refrigerated after opening
  3. 3Use a kitchen scale for the most accurate measurement
  4. 4Level off tablespoon measurements for consistency

Tags

unit-conversionsvolumemaple-syruptablespoonsbaking

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Frequently Asked Questions

1/2 cup maple syrup = 8 tablespoons (161g).